Pavlova.
Yes, this week's item of the week is that sweet, sweet cloud of happiness, pavlova. Like I needed another vice. Woe is me. The picture above is my first attempt at pavlova which turned out surprisingly well if I do say so myself. It's not terribly pretty, I would say it looks a bit like Eton Mess but it looks more like Eton Threw Up. It's very tasty though and amazingly enough is just the right texture. I can see why it's named after a ballerina. Pavlova is so sweet and delicious yet so light and fluffy and good for you (fruit AND calcium AND protein, where else would you get it?!). It's a graceful dessert, dancing on your tongue, all the way down to your belly.
NOM.
0 comments:
Post a Comment